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Food & Drink

  • Myths And Facts About The Nutritious Egg 9/24/2007 4:26:15 PM
    In Food & Drink, By: Jagpreet Kaur
    It can add texture and flavor to a whole range of dishes. Besides, most egg dishes are so quick to cook. Have eggs handy at home and you can make too many easy to make recipes quickly at home.

  • The Commensal-Restaurant In Montreal 9/18/2007 4:23:08 PM
    In Food & Drink, By: Payal Jain
    Vegetarian culture is increasing day by day all over the world but still while you are traveling abroad one find it difficult to find pure vegetarian food at restaurants. The Commensal in Montreal in Canada comes as a pleasant surprise.

  • Stocking Up Food Materials 9/17/2007 6:19:02 PM
    In Food & Drink, By: Jagpreet Kaur
    Fruits and vegetables: Fruits and vegetables should ideally be stored in a cool, dark place like a refrigerator or a kitchen larder.

  • What To Eat And What Not To Eat While At Work 9/11/2007 3:38:37 PM
    In Food & Drink, By: Payal Jain
    Due to stressful working schedules, people are not only following wrong eating trends but also are inclined to packed fast food items which reduces energy levels, blood circulation and whole balance of body health.

  • Tea Is Beneficial For Your Health 8/26/2007 3:34:10 PM
    In Food & Drink, By: Jagpreet Kaur
    What would the world do without tea? It’s no riddle question. Tea is the world’s most popular drink, after water. And it provides protection against several health problems.

  • ABC Of Chinese Flavours-Part III 8/23/2007 6:41:54 PM
    In Food & Drink, By: Payal Jain
    China's southern coast is lined with oysters. When the Chinese don't eat oysters by themselves, they mince them into other dishes. So, for them, it is either oyster-this or oyster-that.

  • ABC Of Chinese Flavours-Part II 8/23/2007 6:33:24 PM
    In Food & Drink, By: Payal Jain
    Think Hunan, think spicy. Look for the 'hot chili' icons next to a Hunan dish on the menu. The Hunan region is toil for the spiciest food in all of China.

  • ABC Of Chinese Flavours-Part I 8/23/2007 6:28:28 PM
    In Food & Drink, By: Payal Jain
    Originally derived from a natural salt, Ajinomoto is accused of wrecking original flavour and causing allergic reaction, a burning sensation in the torso, pressure behind the forehead and eyes, and chest pain known as 'Chinese restaurant syndrome'.

  • Eat Safe 8/22/2007 3:20:40 PM
    In Food & Drink, By: Jagpreet Kaur
    My father-in-law was piling his plate with fried stuff and eating with gusto. I told him that if he kept ignoring the words of health gurus or the diet experts, he would be dying early. This may sound a cruel thing to say, but he was in his 70’s.

  • Healing Power Of Coffee 8/8/2007 12:00:00 AM
    In Food & Drink, By: Jagpreet Kaur
    You can believe it or not but this is true that almost any way you pour it, coffee may help fight heart disease, diabetes and even cancer. Some one has truly said, “If it weren’t for the coffee, then I’d have no identifiable personality whatsoever.

  • Beat The Heat 8/4/2007 12:00:00 AM
    In Food & Drink, By: Payal Jain
    On a hot summer day, you can dry up that sweat just by turning on the air conditioner your neighbors envy so much. And while you can't do much about the temperature, you can help your family keep it cool by having plenty of frost beverages on hand.

  • Are You Addicted To Coffee? 7/28/2007 12:00:00 AM
    In Food & Drink, By: Neena Jain
    Caffeine is the most modern drug of choice in today's world. It is easily available, socially approved, affordable, and of course perfectly legal. I’ve read facts both for good and ill, so right now I don’t fall strongly on either side.

  • Catch Cucumber 7/27/2007 12:00:00 AM
    In Food & Drink, By: Jagpreet Kaur
    A crushed pearl in a chalice of wine is no longer required for that ageless, timeless beauty. You can grow the necessary ingredients for that magic potion right in your backyard. Yes, no organic.

  • How To Make A Meal For One 7/26/2007 12:00:00 AM
    In Food & Drink, By: Jagpreet Kaur
    Being single and living on your own doesn’t mean you compromise on good home cooked food. To cook for just one person can get really boring.

  • All About Cinnamon 7/24/2007 12:00:00 AM
    In Food & Drink, By: Jagpreet Kaur
    Sugar and spice and all things nice have cinnamon at their heart. Warm cinnamon flavored sponge cakes and hot creamy coffee on a wet rainy day is how I tend to remember this ‘woody’ spice.

  • Little Red Stunners-Strawberries 7/23/2007 12:00:00 AM
    In Food & Drink, By: Jagpreet Kaur
    If ever a chick flick is made on fruits, the lead role will definitely go to strawberry. Strawberries are singularly the most attractive fruits in the entire fruit kingdom.

  • Hint In A Mint 7/26/2007 12:00:00 AM
    In Food & Drink, By: Payal Jain
    Aromatic, exotic and versatile. Mint, or pudina as we know it, is one herb that can tilt the flavour in favour of dishes whether savory or sweet, hot or cold. Easily affordable, it is within everyone's reach...

  • Food And Mood 7/25/2007 12:00:00 AM
    In Food & Drink, By: Payal Jain
    Every once in a while we get moody, mostly all of us. Sometimes we all, at some point of our lives, get irritated without a reason and other times we feel friendly and on top of the world. This is no stunning news.

  • Foods For A Younger You 7/22/2007 12:00:00 AM
    In Food & Drink, By: Jagpreet Kaur
    Ever noticed how Italian women age so well, despite all that sun. It’s thanks to their Mediterranean diet, explains a nutritional. He further adds, it’s full of foods rich in antioxidants, which reduce damage to the skin cells.

  • Eating With Chopsticks 7/21/2007 12:00:00 AM
    In Food & Drink, By: Jagpreet Kaur
    It’s truly an art. I used to gaze at my Thai classmate in admiration as she artistically used chopsticks to devour her food, even something as Indian as curd rice. With her help and guidance, I mastered the art myself.

  • Black Tea 7/16/2007 12:00:00 AM
    In Food & Drink, By: Nicky Status
    Black tea is one of three varieties of commonly known teas that are black, green and oolong tea. Black tea is a "true" tea and the most common form of the tea. Black tea is also referred to as a cup of a tea without milk.

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